On Farm Stand Fridays (Sept. 4, 11, 18 and 25 at 1 p.m.), patrons can get fresh, local produce grown organically without pesticides, herbicides or synthesized fertilizers.
Staff and volunteers will give free guided tours of the farm and its fields and animals on Saturdays (Sept. 5, 12, 19 and 26) from 10 to 11 a.m.
Crop lovers can harvest their own vegetables and more at Farm Stand & U-Pick Saturdays from 10 a.m. to 4 p.m.
The monthly spinning and knitting group meets Sept. 6 and 19 from 11 a.m. to 1 p.m. There is no fee or registration required for first-time participants.
Chef Maria Reina will host the "Lunch & Learn Vegetable Cooking Series" on Sept. 17 from noon to 2 p.m. Attendance is $31.50 for members of Hilltop Hanover Farm and $35 for non-members.
The whole family can meet the farm's new goats at "Meet the Kids!" on Sept. 19 from 3 to 4 p.m.
Buy or try local artisan foods at Taste the Fall at Hilltop on Sept. 25 from 5 to 7 p.m.
Chef Maria Reina will host Couples Cooking on Sept. 25 from 7 to 9 p.m. Registration is $112.50 per couple for members and $125 for non-members.
Starting Sept. 26 from 10 to 11:30 a.m., holistic health coaches Karen Rigney and Sheila Emery Murphy will lead Be Kitchen Confident workshops.
Visit HilltopHanoverFarm.org for weekly availability of produce or to register for workshops. Hilltop Hanover Farm is located at 1271 Hanover St.
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