New Year's Eve Dinner

Visitors can ring in the New Year Bedford Post-style with a celebratory 4-course prix fixe menu on December 31. The dinner is perfect for families, couples, and friends alike with two seatings – one from 5:30-7:45pm ($95 for adults, $50 for children). The second seating will be from 8:30-10:00pm ($145) and will include a champagne toast and party favors. The menu features Bay Scallops, Charcoal Grilled Matsutake and Venison Carpaccio to start, followed by Mushroom Minestra, Fagotelli with lobster sauce, crème fraiche and dragoncello, and Peanut Soup with Spanish ham and charred Brussels sprouts. Main courses include Risotto with Squash, chopped truffle and Parmigiano Reggiano, Black Bass and Hudson Valley Duck Breast. Desserts include Flourless Chocolate Cake, Meyer Lemon Curd, and a Banana Whipped Sundae.