This is the eatery's first location in New York. The company has another location in Milford, Conn.
“The Westchester is the perfect location for Tomato & Co. since we cater to families and those who are looking for fresh, local ingredients,’’ said Dominick Mirable of Tomato & Co., who has been making pizza in this family’s restaurants since he was 10.
Inspired by the traditional Naples pizzerias, Tomato & Co.’s fast- fired pizza offers old world taste with a modern twist. Patrons can create their own personalized pizza from a selection of 40 fresh, gourmet ingredients including burrata, gorgonzola, black truffle cheeses, banana peppers, caramelized onions, marinated shrimp, pineapple, and turkey bacon. Sauce choices range from traditional San Marzano tomato to Alfredo, vodka, basil pesto or extra virgin olive oil.
Tomato & Co. also serves salads as well as sides including oven-fired veggies and house-made meatballs. Those looking to cut carbs will enjoy the pizza bowl options with all the toppings and none of the crust.
The new restaurant joins Mighty Quinn’s Barbeque, Whitmans New York and Bluestone Lane which opened earlier this spring and summer. Two more additions are expected in the coming weeks: Juice Generation, known for its raw juices and smoothies, and Hai Street Kitchen, a Philly-based Asian-fusion restaurant.
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